The best dish: Duck in Port wine with vegetable risotto.
We suggest the pairing with a Gran Reserva Casa Madero.
The best table, by the fireplace.
Allows to enjoy the warmth of Villa Montaña. Perfect for special and romantic moments.
Master Suite terrace
Sunsets full of colors that impress everyone.
Morelia in the spotlight
The best way to start the day is having breakfast overlooking the city in the distance.
It is a privilege to hear the piano from the front row.
Restaurant in Morelia
Villa Montaña Restaurant
Patzimba #201, Col. Vista Bella | +52 (443) 314 0018
Book a table
from $400 MXN
Per guest, taxes included
At your service
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At a glance
Located in the hotel of the same name, the restaurant maintains the hegemonic country and colonial character, which provides a relaxed and peaceful atmosphere. The terrace is a highlight, with furniture combining iron with wood and the colors that enhance the nature shaping the environment. Manuel Gómez, chef of Villa Montaña, satisfies the most demanding guests with personalized attention, wine recommendations and culinary specialties, mixing local and international, including the famous roasted hen.